Held August 11 and 12, BMI’s “Sync THIS!” brought together music supervisors from around the country and top local talent. The two-day event not only gave supervisors a taste of the diverse music scene in Nashville, but also the impressive culinary talent of the chefs of Little Octopus at Pop Nashville and Chauhan Ale and Masala House. Each night featured a curated cocktail hour with acoustic performances followed by a four course dinner. Full concerts at favorite local venues finished out each evening. The event was sponsored by Downtown Music Publishing, Warner/Chappell Production Music, Capitol CMG, City National Bank and 12th Table. For more information on the event, go to www.syncthisnashville.com.